13 days · 12 nights · Veg & Jain families, 2–9
Yes — a fully vegetarian private Japan tour is practical: we completed a 13-day trip for 6 vegetarian guests from India in June 2026, with every meal stop pre-planned (Indian veg, Jain-adaptable and shojin ryori temple cuisine). Ground packages from ¥1,390,000 total for 6 — private 9-seat vehicle, driver, hotels and veg meal routing included. Enquire at rydagent.com.
Japan has a reputation problem for vegetarians — dashi in everything, menus without labels. The fix isn't luck, it's logistics: every touring day on this itinerary has pre-researched veg and Jain-friendly meal stops (Indian restaurants in Tokyo and Osaka, shojin ryori in Kyoto, stocked options for the road days), confirmed before you fly. We ran precisely this trip for a group of 6 in June 2026; this page is that itinerary.
Ground package from
¥1,390,000
total for a group of 6 (ground package) — final quote depends on hotels & season
English · Day-by-day priced quote link within 24 hours · Pay only after you approve it
Day 1 — Arrive Tokyo
Name-board pickup, hotel check-in, and a first dinner at one of Tokyo's established Indian pure-veg restaurants — booked before you land.
Day 2–3 — Tokyo
Asakusa, Skytree, Meiji Shrine, Shibuya and Ginza across two paced days; veg lunch stops planned into each route, not improvised.
Day 4 — Tokyo Disney day
Full park day — we brief you on the workable veg options inside and pack the gaps; evening pickup after the parade.
Day 5 — Mt Fuji day → Hakone
Oshino Hakkai and Kawaguchiko viewpoints, then a Hakone hotel selected for its veg-adaptable kaiseki dinner.
Day 6 — Hakone
Lake Ashi cruise and ropeway; onsen afternoon. Dinner arrangements confirmed with the hotel kitchen in advance — the detail that separates a smooth veg trip from a stressful one.
Day 7 — Hakone → Kyoto
Private transfer west; evening gion stroll.
Day 8–9 — Kyoto
Fushimi Inari, Kinkaku-ji, Arashiyama — plus a shojin ryori (Buddhist temple cuisine) lunch: Japan's own centuries-old vegetarian tradition, and consistently the meal our veg guests remember most.
Day 10 — Nara day trip
Great Buddha and the deer park; veg lunch in Naramachi.
Day 11 — Kyoto → Osaka
Castle, Kuromon market walk and Dotonbori — Osaka has Japan's densest cluster of Indian veg kitchens, and your driver knows them.
Day 12 — Osaka / flex day
Shopping, Umeda Sky Building, or a Kobe excursion — last full day, car on call.
Day 13 — Departure (KIX)
Private transfer to Kansai Airport with full buffer.
Yes, with planning — the common failure is improvising meals on the day, because dashi (fish stock) hides in most casual Japanese food. On this itinerary every meal stop is researched and confirmed in advance: Indian pure-veg restaurants in Tokyo and Osaka, shojin ryori temple cuisine in Kyoto, and hotel kitchens briefed for Jain adaptations (no root vegetables on request).
Yes — in June 2026 we completed this exact 13-day itinerary for a group of 6 vegetarian guests from India: Tokyo, Disney, Fuji-Hakone, Kyoto, Nara and Osaka, every meal accounted for. This page is adapted directly from that trip.
The completed 13-day trip for 6 guests was quoted at ¥1,390,000 total as a ground package — 9-seat private vehicle with driver, hotels, transfers and all veg meal planning; flights excluded. Smaller groups cost less; you receive a transparent day-by-day quote link before paying anything.